Fall was and will forever be the perfect time to celebrate the good times! Savor the season with soft buttermilk cornbread, baked parmesan zucchini sticks, mini pecan tarts, and warm apple spice cake covered in salted caramel sauce. Set your kitchen to brim with scrumptious autumn aromas of cinnamon, nutmeg, and pumpkin spice. Written by farmer’s daughters, the pages are layered with stories from their childhood on a centennial Midwestern farm. Inspired by their love of seasonally fresh produce and simplistic farm life; each title encompasses the beauty of America’s farmlands. Showcase pumpkin, butternut squash, apples, walnuts, and zucchini from this season’s bounty. Get ready to brew the cider, roast the s’mores, and set the table to celebrate this season of harvest!